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#49 Traditional Lasagna $9.85 Layers of pasta, meat sauce ricotta, parmesan cheese and creamy béchamel sauce prepared in the classic tradition. Served with a garden salad and homemade bread.
#51 Four Cheese Ravioli $10.95 Ravioli stuffed with ricotta, mozzarella, parmesan and Romano cheeses and topped with the sauce of your choice. Served with a garden salad and homemade bread.
#53 Salmon with Bowtie $12.05 Smoked Salmon with capers, mushrooms, white wine, butter, cream cheese and special seasonings on bowtie pasta. Served with a garden salad and homemade bread.
#57 Italian Baked Meatloaf $10.95 An original recipe with onions, green and red peppers, beef, Italian sausage, and special seasonings. Includes gravy, garlic mashed potatoes and green beans. Served with a garden salad and homemade bread.
#59 Parmigiana $12.05 Lightly breaded chicken breast, tomato sauce, basil, fresh mozzarella and parmesan cheeses over linguine pasta. Served with a garden salad and homemade bread.
#65 Beef Tenderloin Tips with Cabernet Sauce $14.25 Tender tips of beef loin, button mushrooms and onions, served in a deep, rich cabernet sauce. Served with garlic mashed potatoes and green beans. Includes homemade bread.
#66 Tiramisu Cake $5.45
#68 Bodacious Brownies $2.15
#71 Cookies $1.05
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#50 Vegetarian Lasagna $9.85 Layers of pasta, tomato sauce, spinach, carrots, eggplant, ricotta, mozzarella and parmesan cheese. Served with a garden salad and homemade bread.
#52 Thai Pasta $10.95 Sautéed Chicken, Thai sauce, red and green peppers, onions, topped with cilantro, green onions and peanuts on linguini. Served with a garden salad and homemade bread.
#54 Pasta Fresca $14.25 Sautéed shrimp in garlic, fresh veggies, lemon juice, tomato pesto, white wine on angel hair pasta. Served with a garden salad and homemade bread.
#58 Chicken Marsala $13.15 Sautéed chicken breast, fresh mushrooms, marsala wine sauce with fettuccine pasta, garlic mashed potatoes or fresh veggies. Served with a garden salad and homemade bread.
#60 Cajun Jambalaya $13.15 Our most popular seafood dish. Blackened Cajun chicken breast, shrimp, andoullie sausage, sautéed with onions, tomatoes, peppers and penne pasta in a spicy Cajun cream sauce and topped with Romano cheese. Served with a garden salad and homemade bread.
#67 Italian Bread Pudding $5.45
#70 Carmelitta Bars $2.15
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