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#71 *Kung Pao Shrimp $10.25 Fresh shrimp sautéed with dried whole chili peppers and bamboo shoots, topped with peanuts. (Peppers are not to be eaten.)
#73 Shrimp with Snow Peas $10.25 Fresh shrimp toss-fried with green peas and carrots. Colorful combination.
#75 House Special Crispy Shrimp $12.70 Fresh prawns deep-fried in the shell, sautéed with Chinese vine, green onions, garlic & sesame oil.
#77 Tomato Sauce Prawns $12.70 Prawns pan-fried in the shell with tomato sauce, diced green onion, ginger root and garlic.
#79 House Special Sautéed Scallops $12.70 Fresh scallops stir-fried with water chestnuts, tree mushrooms, bamboo shoots, snow peas and carrots. A colorful combination.
#81 Sweet & Sour Whole Cod $11.70 Whole rock cod deep-fried, then braised in sweet vinegar sauce with scallions and carrots.
#83 Broccoli Shrimp $10.25
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#72 Sweet & Sour Shrimp $10.25 Deep-fried shrimp in egg batter combined with green peppers, onions, carrots and pineapple chunks in chef's special sweet and sour sauce.
#74 Sizzling Rice Shrimp $10.25 Fresh shrimp wok-fried with green peas and carrots in tomato sauce, poured at your table over a sizzling hot rice crust.
#76 *Dry Braised Prawns $12.70 Large prawns braised in the shell, diced ginger root, garlic and green onions in a hot spicy sauce.
#78 Scallops with Fish Aroma $12.70 Fresh scallops stir-fried with water chestnuts, tree mushrooms, bamboo shoots, minced ginger root, chili pepper, scallions and garlic sauce.
#80 Hot Braised Whole Cod $11.70 Whole rock cod deep-fried, then braised with shredded pork, bamboo shoots, carrots & scallions.
#82 Three Delight over Sizzling Rice $10.70 Fresh shrimp, sliced beef and breast of chicken braised with bamboo shoots, carrots, straw mushrooms and broccoli, poured at your table over a sizzling hot rice crust.
#84 Prawn with Lobster Sauce $12.70
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